International Symposium on Microbiological Aspects of Food Stroge, Processing And Fermentation In Tropical Asia
Lemari referensi
- Judul : International Symposium on Microbiological Aspects of Food Stroge, Processing And Fermentation In Tropical Asia
- Pengarang : Saono,
- Kategori : Prosiding
- Penerbit : Food Technology Development Center Bogor Agricultural University
- Klasifikasi : 610
- Call Number : 610 SAO i
- Bahasa : Indonesia
- Tahun : 1979
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Ketersediaan :
001455 Tersedia di PERPUSTAKAAN STTIF BOGOR